- Print Editions
- Subscriber Center
- About Us
In this ongoing series, we hear from island restaurateurs about how they are faring in the pandemic.
Restaurants may still ask customers for information that contact tracers could use to stop an outbreak.
Regional effort in King, Snohomish and Pierce counties
Brown Bear opens locations May 8
Interactive map provides details
It was unclear when sites would re-open, but employees will have to have PPE and stay six feet apart.
70% of employees laid off or furloughed, eight in 10 hotel rooms empty
Employment Security Department had challenges with the volume
Remarks come on Senate floor: ‘We need the media. …and need to help them’
State attorney general responds to consumer complaints during COVID-19 outbreak
More than 27,000 employees are expected to return to work at the Everett campus starting Monday.
Third week in a row of record numbers
The Brewmaster’s Foundation weekly Community Supported Agriculture box includes fresh produce from local farms and beers from Washington breweries.
State Insurance Commissioner Kreidler issues request
For one funeral home owner, the confusion came to a head after a recent service.
To the relief of anxious employees, the company said it will shut down factory operations for two weeks.
Boeing will equip more employees to work remotely, but for now factory workers will stay on the line.
Changes at Sea-Tac Airport include more hand sanitizer, training for biohazard cleaning.
Overseas port closures hurt WA companies that depend on international shipping.
Competitive wages and good benefits aren’t enough for many to afford the cost of living on Vashon.